At Solstice Kitchen, the ocean’s bounty takes center stage. Using only the freshest, seasonal ingredients, our chefs craft dishes inspired by coastal cuisines from the Mediterranean to the Pacific. With a light, breezy ambiance and a menu that evolves with the seasons, Solstice is the perfect place to indulge in elevated seafood dining.
Thick-cut whole-grain toast topped with fresh smashed avocado, EVOO, lemon, and sea salt.
$11.79
Bombay Bramble Gin, Crème de Mure, lemon, raspberries, Fever-Tree Elderflower Tonic and gold shimmer
$9.20
Whisk soy sauce, maple syrup, rice vinegar, red pepper flakes, and ginger.
$13.99
